Fine White Spelt Flour

Finely milled white spelt flour. High in fibre and a source of protein. Delicate nutty taste and aroma. Perfect for a variety of recipes, use it as an alternative to traditional wheat flour.

Flour detail

Fine Wholemeal Spelt Flour

Finely milled wholemeal spelt flour. High in fibre and a source of protein. Delicate nutty taste and aroma. Perfect for a variety of recipes, use it as an alternative to traditional wheat flour.

Flour detail

Fine Wholemeal Buckwheat Flour

Finely milled wholemeal buckwheat flour. High in fibre and a source of protein. Perfect for pastries, quiches, pancakes, and homemade pasta. May contain traces of gluten.

Flour detail

Fine Wholemeal Rye Flour

Finely milled wholemeal rye flour. High in fibre and a source of protein. Perfect for bread, sourdough starter, sweet or savoury pastry.

Flour detail

Fine Rice Flour

Finely milled flour from Arborio rice. Perfect for noodles, dumplings, biscuits, and cakes. May contain traces of gluten.

Flour detail

Fine Plain Wholemeal Flour

Finely milled plain wholemeal flour. High in fibre and a source of protein. Perfect for bread, pastries, cakes and for thickening soups and sauces.

Flour detail

Very Strong White Flour

Finely milled baker’s flour. A source of fibre and protein. Perfect for croissants, baguettes, pizza base, ciabatta, and open crumb bread.

Flour detail

Plain White Flour

Finely milled plain white flour. A source of fibre and protein. All-purpose flour suitable for all baking and cooking.

Flour detail

Semi-coarse Wheat Flour

Semi-coarse wheat flour. Suitable for yeast dough and various sweet or savoury pastries.

Flour detail

Coarse Wheat Flour

Coarse wheat flour. Perfect for cooking and baking.

Flour detail

Organic Fine White Spelt Flour

Finely milled organic white spelt flour. High in fibre and a source of protein. Delicate nutty taste and aroma. Perfect for a variety of recipes, use it as an alternative to traditional wheat flour.

Flour detail

Organic Fine Wholemeal Spelt Flour

Finely milled organic wholemeal spelt flour. High in fibre and a source of protein. Delicate nutty taste and aroma. Perfect for a variety of recipes, use it as an alternative to traditional wheat flour.

Flour detail

Organic Fine Wholemeal Rye Flour

Finely milled organic wholemeal rye flour. High in fibre and a source of protein. Perfect for bread, sourdough starter, sweet or savoury pastry.

Flour detail

Organic Fine Plain Wholemeal Flour

Finely milled organic plain wholemeal flour. High in fibre and a source of protein. Perfect for bread, pastries, cakes and for thickening soups and sauces.

Flour detail

If you want the best for your baking, choose Pernerka Flour!

You will love baking with our flour just as much as the famous confectioner Mirka van Gils Slavíková. Which Pernerka flour is your favourite?

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Kitchen tricks

All ingredients in the world would be nothing without an inspiration and some good ideas. That’s why we’d like to share some culinary tricks and recipes with you which will help you stand out from the crowd!

Inspiration here

100+

years of experience in milling flour

3

milling plants

£50M

annual turnover (2022)

48

full-time employees

150K+

tonnes of flour p.a.

Get in touch with us

We aim to reply to your emails within 3 – 5 working days. Our telephone line is available between 9am and 3:30pm Mo – Fri (except bank holidays).

Send an e-mail +44 7956 111 085